This week’s You Capture is all about food (yes, again, but it’s pretty perfect for this week.) I’ve spent the evening cooking, so I had plenty to take pictures of. I just don’t know if my pictures are that great.
First up, my husband made two pumpkin pies. He then left to go play video games with a friend and my job was to take the pies out. I think I did a great job. He deserves the credit for most of the work (though I do get credit for making sure they didn’t burn!)
Next up was cranberry relish. Oh how I love cranberry relish. I make it every year. I love it so much that I remember my mom giving me my food processor for Christmas – mainly so I could make my own cranberry relish. I could have eaten this whole bowl tonight. Instead, I’ll eat 3/4 of the bowl tomorrow.
Finally, sweet potatoes. I’ve never been a sweet potatoes kind of girl, but I married a sweet potatoes kind of guy and he loves his mom’s candied yams, so it was important that I learn how to make them (for the holidays we spend in Asheville.) This is my third time making them (and they’re actually still baking.)
Now head over to Beth’s and check out all of the food. You won’t even gain weight since it’s just a picture! 🙂